Your daily tariff includes a continental buffet breakfast,(a hearty cooked breakfast & afternoon tea during shoulder and high season), and a gourmet three course dinner.

Our BYO restaurant is exclusive to house guests, though space permitting, you may be able to invite friends for dinner. Our chef, Alistair Matthews, is very happy to accommodate special dietary requirements - please notify in advance of arrival.

We provide a sandwich press, microwave and toaster at lunchtime, to enable you to easily prepare your own lunch at the Lodge. Our guest fridges provide space for lunch items and drinks.

Children (3 -14yrs) are served dinner at the special earlier sitting of 6pm - all healthy, home-cooked fare. Even the most resistant appetites have been conquered. Should your child wish to join you for the adult dinner, student rates will apply.

24 hour tea (including herbal) and coffee (including plunge, decaf) are available at the servery.